Chemistry of Life Workshop 2
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Workshop 2
Chemistry of Life
Section A—Carbohydrates
1. What do the various parts of the name aldohexose stand for?
2. A sugar is a member of the D series if, in a Fischer projection written with the highest oxidation state carbon at the top, the hydroxyl of the ____ chiral centre is on the side of the main carbon chain.
3. Draw a Fischer projection for a D-aldopentose in which all the hydroxy groups have the same relative configuration.
4. Name the two functional groups which combine to form a hemi-acetal? and
5. Draw the structure of (a) 1-propanol
(b) propanal
6. a) The following molecule is 5-hydroxypentanal. This molecule can form a cyclic hemi-acetal. Draw the cyclic structure. Detailed stereochemistry is not required for Q6. a) & b).
CH
OH
O
b) Draw a 6-membered ring form of the following carbohydrate (ignore any detailed stereochemistry).
O
H-C
OH
HO
OH
OH
CH2OH
7. a) Draw the lowest energy chair conformer of cis-1,3-dimethylcyclohexane.
b) In the cyclic form of D-mannose below OH
OH
HO OCH3
H
i) Circle the axial –OH group(s).
ii) Indicate the anomeric centre and state whether it is the α- or β- anomer (justify).
iii) Is this a reducing sugar?
iv) What is the stereochemical relationship between anomers of cyclic D-Mannose?
v) Which is the least sterically demanding position (axial or equatorial) in the chair conformer shown above?
c) Draw the Fischer projection of L-Allose. Draw a diastereoisomer of L-allose, defining diastereoisomers.
CHO
H OH
H OH
H OH
H OH
CH2OH
D-Allose
8. Complete the following equation for the combination of two monosaccharides to form a disaccharide: C5H10O5 + C6H12O6 à __________ + _____
9. a) Draw the structure of the disaccharide formed by the combination of the two monomers shown.
b) What is the name of the link that is formed between the monomers, showing where it is on the diagram?
CH2OH
O OH
OH H HO H
H OH
CH2OH
OH H
H OH
10. Name a polysaccharide and state the monosaccharide(s) that would be formed from its total
hydrolysis
Section B—Amino acids and proteins
11. Write the general structure for: (a) a primary amine
(b) a carboxylic acid
12. Write the general structure for an α-amino acid
13. Because an amino acid contains both a basic and an acidic function in the same molecule, the preferred structure at neutral pH is:
14. This is called a and it has a net charge of .
15. Peptides are formed by making an bond between the part of one amino acid and the part of another.
16. (a) Draw the structure of a dipeptide made from two molecules of glycine.
(b) Between which two atoms is the bond formed (indicate on the diagram)?
17. Residual amino groups will be protonated in acid conditions and residual carboxylic acid groups will be deprotonated in base. What will be the overall charge on the peptide in Q16 at pH 12?
18. Peptides and proteins undergo (reaction with water) in which the peptide bonds are broken and the constituent are liberated. This reaction can be catalysed by or (in the body) .
19. a) What products, and in what relative amounts, would be formed from complete hydrolysis of the following
H2NAla-Gly-Ser-Ser-Ala-Gly-GlyCO2H
peptide:
b) Write the three-letter abbreviations for the following tetrapeptide
OH
CH3 O O CH2 O CH3 O
+ H3 N─CH─ ─ ─CNCH2─ ─ ─CNCH─ ─ ─CNCH─ ─CO–
H H H
20. Name TWO interactions responsible for holding a protein chain in a defined three-dimensional structure.
Section C— Fats and oils
21. An ester is made from a carboxylic acid and an alcohol and has general structure:
R—______________ — R'
22. Fats and oils are a special type of ester (a triglyceride) in which the alcohol component is named
with structure
23. The acid component of fats and oils is a "fatty acid". Write a general structure for a fatty acid.
24. Therefore, the structure of a triglyceride is:
25. Oils have a lower m.p. than do fats (by definition, a fat is a solid at temperature). What structural feature in oils results in this lower m.p.? __________________
26. Why does this structure give a lower m.p.?
27. Ethylene (unsaturated) can be converted to ethane (saturated) by reaction with hydrogen. Write a balanced equation for this reaction and name a suitable catalyst. What is this reaction called?
Now show the same chemistry for conversion of any oil to a fully saturated fat.
28. As fats and oils are esters they undergo ester reactions, in particular, hydrolysis. Write an equation for the hydrolysis of the fat:
CH2—O—CO—(CH2)14—CH3
|
CH—O—CO—(CH2)14—CH3
|
CH2—O—CO—(CH2)14—CH3
29. What is the key difference between the molecular structure of phospholipids and triglycerides (fats and oils)? Which part of the phospholipid is polar?
Section D – Nucleic acids
30. (a) The following structure consists of two units - a sugar unit linked to a base
unit. What type of structure is this compound?
(b) What is the third unit that is linked to this structure to form a nucleotide?
(c) Nucleotides are linked together by functional groups to
form polynucleotides (nucleic acids). These linkages can be broken by .
31. Match the process with the description
. REPLICATION. |
The process by which proteins are synthesised from a genetic code? |
. TRANSCRIPTION |
The process by which DNA is copied to produce two daughter DNA molecules? |
(c). TRANSLATION |
The process by which a segment of DNA is copied to produce a molecule of messenger RNA? |
32. (a) A key feature of the structure of DNA is the strong hydrogen bonds between the complementary base pairs. Show the bonding between the following base pair of cytosine and guanine.
(b) What sequence of bases on one strand of DNA is complementary to the sequence 5’- GCGTATCAA-3’ on the other strand?
33. List the possible codon sequences for the following amino acids.
(a) Ala (b) Phe (c) Leu (d) Tyr
(a)
(b)
(c)
(d)
34. During transcription, a portion of mRNA is synthesised with the
following base sequence:
5’-CGC-AUA-CCA-GUU-GGU-GGU-UAA-3’
(a) Write the nucleotide sequence of the DNA from which this portion
of mRNA was synthesised
(b) Write the primary structure of the polypeptide coded for by this
section of mRNA (use table shown)
Section E - Synthetic polymers
35. Give the monomers that were used to make the following polymers. Are the polymers of the addition or condensation type? Name these polymers
(i) — CH2 - CHCl - CH2 - CHCl —
n
O O
(ii) — C - - C - NH - -NH —
n
(iii) — CF2 - CF2 - CF2 -CF2 —
n
(iv) — O -(CH2)4 - O - C - - C —
O O
36. Give the addition polymer of 1,3-butadiene, CH2=CH-CH=CH2 .
2022-09-24